Appetizers
Catering Menu
Half Tray: 8-10 People /Full Tray: 20-22 People
Garden 35/60
Caesar 35/60
Gorgonzola 45/80
Chopped 40/70
Arugula w/Fresh Mozz & Tomato 50/90
Penne ala Vodka 40/70
Penne Gorgonzola w/Chicken 60/110
Cavatelli w/Broccoli Rabe & Sausage 50/90
Cavatelli Bolognese 60/110
Linguini w/Fresh Clams (red/white/fra diavolo) 60/110
Pasta w/Tomato Sauce 40/70
Pasta & Broccoli w/Alfredo 45/80
Baked Penne 50/90
Pasta Primavera (alfredo/red) 50/90
Meat or Vegetable Lasagna 50/90
Porketta 50/90
Veal Meatballs 70/130
Chicken Piccata 55/100
Chicken Marsala 60/110
Chicken Scarpariello w/Sausage 65/120
Chicken Francese 60/110
Chicken Parmesan 60/110
Eggplant Parm 60/110
Roasted Chicken (bone-in) 55/100
Sausage, Onion & Peppers 60/110
Pork Loin (Andini Style) 65/120
Grilled Flank Steak (marinated) 85/160
Tilapia Piccata 55/100
Mahi Mahi Puttanesca 75/140
Grilled Salmon (garlic, white wine sauce) 70/135
Stuffed Shrimp (crab meat) 85/160
Shrimp Scampi 75/140
Pistachio Crusted Salmon 75/140
Seafood Fra Diavolo (shrimp/clams/calamari) 100/190
Sides
Salads
Pasta
Entrees
Prices & food items are subject to change at anytime without notice
On/Off Site Customized Catering Available
Andini's Catering Menu
Book Your Next Event w/us Today!
Call: 203.799.0200
Customized tray orders are also available - contact Management for details
Garlic Knots (side of tomato sauce) 40/65
Calamari 80/150 Bruschetta 60/110 Broccoli Rabe & Sausage 70/130 Eggplant Rollatini 65/120 Risotto Balls (pesto cream/red sauce) 65/120
Caprese 70/130
Mixed Vegetables 40/70
Broccoli, Garlic, Carrot Medley 40/70
String Beans Almondine 40/70
Sauteed Zucchini 35/60
Grilled Asparagus 45/80
Oven Roasted Potatoes 40/70
Mashed Potatoes 40/70
Rice Pilaf 45/80
Steak Fries 40/70
Loaf of Bread 4 EACH
